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“Buttery” Garlic Green Beans
“Buttery” Garlic Green Beans
Author:
Kaitlyn H
Category:
Sides
Cuisine:
Vegetable
Cooking Method:
Stove Top
Yields:
4 Servings
Prep Time:
10 Mins
Cook Time:
10 Mins
Total Time:
20 Mins
Print Recipe
Ingredients
0
/5 Ingredients
Adjust Servings
1
lbs
Fresh Green Beans
(Pointed ends removed)
3
tbsp
Ghee
(can use butter or olive oil instead)
3
Garlic Cloves
(minced)
1/4
tsp
Lemon Pepper Seasoning
Salt
(to taste )
Instructions
0
/4 Instructions
Step 1
In a pot, cover green beans in water and bring to a boil. Reduce to medium-low and simmer for 3-5 minutes or until green beans start to soften.
Step 2
Drain and return green beans to pot. Add ghee, stir and cook 1-2 minutes.
Step 3
Add garlic and cook 1-2 minutes or until tender.
Step 4
Season with lemon-pepper and salt.
Notes
This recipe is a Kneticx original recipe.
©2022 KNeticx
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