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Orange Miso Salmon
Orange Miso Salmon
Author:
Kaitlyn H
Category:
Dinner
,
Lunch
Cuisine:
Seafood
Cooking Method:
Oven
Yields:
4 Servings
Prep Time:
30 Mins
Cook Time:
15 Mins
Total Time:
45 Mins
Print Recipe
Ingredients
0
/8 Ingredients
Adjust Servings
1.5
lbs
Wild Salmon
1
tsp
Sesame Oil
4
tsp
Red Miso Paste
1
tbsp
Rice Wine Vinegar or Rice Vinegar
1
tsp
Fresh Ginger
(minced )
2
tbsp
Fresh Orange Juice
1
tsp
Orange Zest
1
tbsp
Coconut Sugar
(can use regular sugar)
Instructions
0
/3 Instructions
Step 1
Preheat oven to 420 degrees. Spray baking sheet with non-stick spray or line with parchment paper.
Step 2
Place salmon on baking sheet, skin side down. Bake for 7-9 minutes. Remove from the oven and set oven to broil.
Step 3
Drizzle the reserve marinade over the salmon and return to the oven. Broil 2-4 minutes or until the glaze on top caramelizes.
Notes
This recipe is adapted from
Fit Men Cook
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