KNeticx Massage, Sports, Yoga and Kansas Products
6803 W Taft St #401
Wichita, KS 67209
211 W Market St
Derby, KS 67037

Sloppy Joe and Spaghetti Squash

sloppy joe and spaghetti squash
Yields: 6 Servings Difficulty: Medium Prep Time: 10 Mins Cook Time: 35 Mins Total Time: 45 Mins

As the leaves start to turn and the air grows crisp, there’s nothing quite like a comforting, hearty meal to warm you up. And when it comes to comfort food, it’s hard to beat a classic sloppy joe. But what if I told you that you could enjoy all the flavors of a sloppy joe without the heavy bun? Enter sloppy joe spaghetti squash – a delicious and healthy twist on a beloved dish.

At KNeticx, we’re all about finding creative ways to enjoy the foods we love while also prioritizing our health. That’s why we’re so excited to share this recipe with you. Spaghetti squash is a versatile and nutritious vegetable that can be used as a low-carb alternative to pasta, and when paired with the savory, tangy flavors of a sloppy joe, it’s a match made in heaven.

To start, you’ll need to roast your spaghetti squash. This is a simple process that involves cutting the squash in half, scooping out the seeds, and baking it in the oven until it’s tender and the strands can be easily pulled apart with a fork. Once your squash is ready, it’s time to get to work on the sloppy joe filling.

In a large skillet, you’ll brown some ground beef or turkey, then add in diced onions and a flavorful sauce made with tomato paste, Worcestershire sauce, and a blend of spices. The key to a great sloppy joe is in the sauce, and this one is sure to hit the spot.

Once your sloppy joe filling is ready, simply scoop it into the roasted spaghetti squash halves and you’ve got a delicious and nutritious meal that’s sure to satisfy. Top it off with a sprinkle of shredded cheese, a dollop of sour cream, or a handful of fresh herbs, and you’ve got a dish that’s not only delicious but also visually stunning.

One of the best things about this recipe is its versatility. You can easily customize it to suit your tastes, swapping out the ground meat for plant-based protein, adding in extra veggies, or even experimenting with different sauce flavors. And because spaghetti squash is so low in carbs, it’s a great option for those following a keto or low-carb diet.

So why not give sloppy joe spaghetti squash a try? Whether you’re looking for a quick and easy weeknight dinner or a cozy weekend meal, this dish is sure to become a new family favorite. Stop by KNeticx to pick up all the ingredients you need, and get ready to enjoy a delicious and healthy twist on a classic comfort food.

The Benefits of Spaghetti Squash

Spaghetti squash is a nutritional powerhouse, packed with vitamins, minerals, and fiber. It’s low in calories and carbs, making it a great option for those watching their weight or following a low-carb diet. Plus, it’s a great source of antioxidants, which can help protect your body from the damaging effects of free radicals.

Making the Most of Sloppy Joe Spaghetti Squash

To really make the most of this dish, consider adding in some extra veggies, like diced tomatoes, shredded carrots, or sliced mushrooms. You can also experiment with different spice blends or even swap out the ground meat for plant-based protein like lentils or crumbled tofu.

And don’t forget the toppings! A sprinkle of shredded cheese, a dollop of sour cream, or a handful of fresh herbs can really take this dish to the next level.

So what are you waiting for? Head to KNeticx, grab your ingredients, and get ready to enjoy a delicious and healthy twist on a classic comfort food. Your taste buds (and your waistline) will thank you!

Print Recipe

Ingredients

0/13 Ingredients
Adjust Servings

Instructions

0/6 Instructions
  • Preheat oven to 400 degrees. Take your large spaghetti squash and cut it in half length wise and scoop out the seeds. Rub some olive oil over the cut side and place cut side down on non-stick sheet or parchment lined baking sheet. Cook in the oven for about 35 minutes or until the inside is tender.
  • Remove from the oven and use a fork to remove the spaghetti strands. Place in your bowls to be topped with the sloppy joe mix.
  • While the squash is cooking, saute onion and garlic in olive oil over medium heat for about 5-7 minutes or until the onion is softened and translucent.
  • Add your ground beef to the skillet and cook until browned.
  • Stir in the remaining ingredients and bring to a boil.
  • Reduce heat and simmer until spaghetti squash is ready. Serve onto of squash and enjoy. Pairs really well with roasted vegetables.

Notes

Recipe adapted from instagram @whole30recipes from @maryswholelife

KNeticx Massage, Sports, Yoga and Kansas Products

6803 W Taft St #401
Wichita, KS 67209
Phone: (316) 710-7283

West Side Store Hours
Tuesday - Friday 10:30am-6:30pm
Saturday 1-5pm
211 W Market St
Derby, KS 67037

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Monday- Thursday
3:30pm-8:00pm
Other days and times by appointment

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